Tag Archives: Moon Over the Market

#EATUPJAX: January Restaurant Openings, Closings, and New Locations, Midtown Table

#EATUPJAX: January Restaurant Openings, Closings, and New Locations

We’ve written about closing his restaurant, and assured you that your gift cards could be spent at his restaurant, . That WAS true, for a few months, but it isn’t true any more. Seems that Kenny Gilbert is pulling up stakes entirely and moving on from the First Coast to North Carolina. He opened the Fernandina restaurant in 2015. Over the holidays in St. Nicholas, a drunk driver plowed into the neighborhood watering hole . Nobody was hurt and business resumed the next day! In early December, the of Jacksonville let it be known that they had bought the old …

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Ida Claire open at the St. Johns Town Center in Jacksonville, Florida, Blueberry Waffle, #EATUPJAX: November Restaurant Openings, Closings, and New Locations in the Local Jacksonville Food Scene

#EATUPJAX: November Restaurant Openings, Closings, and New Locations

#EATUPJAX is a monthly column featuring restaurant openings, closings, new locations and other food news in the local Jacksonville food scene brought to you by   on the is now closed. If you still have gift cards or turkey orders, they will be honored at ’s restaurant, Gilbert’s Underground Kitchen.  Craving some vegan and gluten-free? This November, coming to 311 West Ashley Street near the Duval County courthouse in , is Grenville Kitchen. They’ll be serving pastries, soups, salads, and Caribbean-inspired cuisine. The most intriguing of their selections: the voxtail, a vegan version of an oxtail.  The super-swanky Downtown eatery, , …

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10/Six Grille, #EATUPJAX: October Restaurant Openings, Closings, and New Locations in the Local Jacksonville Food Scene

#EATUPJAX: October Restaurant Openings, Closings, and New Locations in the Local Jacksonville Food Scene

Can I say I’m stoked about the decor of a restaurant? The building was briefly home to MLG after moved out. They drained all the color out of the place, opting for stark black and white instead. They tried being whimsical with menu item names, but it just didn’t work. I think the color has to be coming back with the 10/Six Grille, an Alice in Wonderland-themed restaurant. Best of all, they aren’t going Disney with it, sticking instead to the original inspiration of the actual source material which is trippy enough that I think the fun will be back. …

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#EATUPJAX: Restaurant Openings, Closings, and New Locations in the Local Jacksonville Food Scene, JaxMinerva

#EATUPJAX: Restaurant Openings, Closings, and New Locations in the Local Jacksonville Food Scene

Long-time Italian chef and restaurant owner Jerry Moran recently did a good deed for a dying man. His New York-style cheesecake has many fans, and when a customer learned that a terminal man in asked for NY cheesecake, they asked Moran if he could help. Moran hand-delivered the cheesecake to the hospital. His restaurant, , was located Downtown for many years but made the move to on Edgewood Avenue, a couple of years ago. The owners of  in are making use of the space next door, which used to be Pure Barre, by converting into a secondary restaurant space, this …

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Jammas Jax, Moon Over the Market, GastroJax

Moon Over the Market: Three Jacksonville Food Trucks Going Places

Food trucks have changed the landscape of culinary culture here in Jacksonville in the past decade or so, and today we have a wide selection of tastes. We’ve chosen three food trucks for you to follow on social media (the best way to know where a truck will be). These three will also be at GastroJax’s annual Fall event, , on October 11th at the Jacksonville Farmers Market, and tastes will be included in the ticket price. Tickets are only $40 at this tasting event on 904tix.com. The new truck Jammas Jax brings Asian street food flavor wherever they might …

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Cowford Chophouse, 28-Day Dry Aged Tomahawk

#EATUPJAX: Cowford Chophouse Opens, Moon Over the Market & Other Dining News

COWFORD CHOPHOUSE OPENS We’ve been eagerly awaiting the opening of the for over two years, and it was worth the wait. Because of the historical nature of the building, which dates back to 1902, they’ve worked very hard to restore a lot of the architectural details (like the arched windows, exterior bricks, and metal cornice). The lead architect and designer for the Cowford Chophouse was Design Cooperative (DCOOP) and Danis Construction served as the contractor. The old pine in the building was repurposed throughout the building, and you’ll see the beautiful wood in the community tables. While parking after dark …

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Moon Over the Market, GastroJax, FRLA, Jacksonville Farmers Market

CONTEST: Win tickets to Moon Over the Market on Nov 10

Moon Over the Market is a tasting event brought to you by GastroJax, and the First Coast Chapter of FRLA, featuring the iconic Jacksonville Farmers Market. Included in your ticket price will be tastes from local food providers, an adult beverage, and samples from the next generation of chefs as they are mentored in a competition using food from the market. Market guides will be on hand to tell you about the history of the market as you walk through! High School ProStart Culinary Students will be cooking with mentorship from local chefs such as , reigning champion of the …

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Moon Over the Market, GastroJax, FRLA, Jacksonville Farmers Market

#EatUpJax: October Local Food Scene

If you haven’t been over to  in and you love local, it’s time to pop in, after a moment at  next door. They sell artisan food goods, such as cheese, , red cinnamon cucumbers, and pickles from . We are especially in love with the Thai Pimento cheese in the cold case from the local . They carry local goods, but also other interesting artisan goods from around the country (like their slow cured Olli Wild Boar Salami from California). The brand new opened its doors last month at 4021 Southside Boulevard (look for the orange building). Restaurants in Jacksonville …

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