Tag Archives: BREW Five Points

I’m really passionate about three things: coffee, beer, and food. Music and sex are okay, too. When you get the opportunity to do something that involves combining two of your greatest passions, you jump at it. And no, I’m not talking about food fetishes. I’m talking about coffee beers. , I had the extreme privilege of teaming up with Intuition Ale Works’ experimental brewer, , to collaborate on a set of coffee beers that will be available exclusively at BREW Five Points during Jax Beer Week. See and  here. PART III – Coffee Tasting Today’s coffee beers aren’t quite as …

I’m really passionate about three things: coffee, beer, and food. Music and sex are okay, too. When you get the opportunity to do something that involves combining two of your greatest passions, you jump at it. And no, I’m not talking about food fetishes. I’m talking about coffee beers. , I had the extreme privilege of teaming up with Intuition Ale Works’ experimental brewer, , to collaborate on a set of coffee beers that will be available exclusively at BREW Five Points during Jax Beer Week. See and  here. PART II – Brew Day With the general idea for our homebrew …

I’m really passionate about three things: coffee, beer, and food. Music and sex are okay, too. When you get the opportunity to do something that involves combining two of your greatest passions, you jump at it. And no, I’m not talking about food fetishes. I’m talking about coffee beers. For my first homebrew experiment, I had the extreme privilege of teaming up with Intuition Ale Works’ experimental brewer, Nathan Fulton, to collaborate on a set of coffee beers that will be available exclusively at BREW Five Points during Jax Beer Week. See and  here. PART I – Plans, Plots, and …

On August 19th at the will be holding a dinner to celebrate the First Coast’s Women of the Knife. Six of our female chefs will wow your taste buds with their culinary creations. The event is the brain-child of both Chef and Mico Fuentes, the Dining Room and Event Manager of Nola MOCA. They came up with the idea because of the focus on women in the . The chef’s list was chosen based on female chefs Collins had enjoyed working with in the past, and chefs she’s been wanting to work with. Chef Collins has been cooking at Nola …

Secret Pop-Up Food Fair to Benefit Better Together Fund in Response to Orlando Tragedy has a thing for secret locations. For the past few years, she’s hosted lavish dinner parties featuring notable chefs in exotic locations ranging from abandoned buildings to wildlife preserves to cemeteries under brand. Building off the success of these events, she’s formed , an event-planning company that focuses on creating unique culinary and cultural experiences. In the wake of the tragedy in Orlando, Cari has joined forces with local philanthropist to produce Love Feast, a fundraising event benefiting the Better Together Fund. “We were looking for …

Jacksonville’s culinary scene is super hot right now, and the latest project from one of our city’s rising stars is helping to further our city’s recognition as a destination for great food. Local baker and celebrity-chef-in-the-making, Calli Webb (better known as ), recently launched an ambitious Kickstarter campaign to fund the printing of her cookbook on coffee shop-inspired baking for the home cook. With just a few weeks left, the project is very near its goal and has attracted contributors from around the world including the UK, Germany, Australia and Singapore. The hardcover book will feature gorgeous photography and easy-to-follow …

is the fabulous brainchild of ’ head baker Calli Marie. In the past year, Calli has become a bonafide Jacksonville social media star, due to her quirky sensibilities as well as her unique cakes that combine beauty and flavor in a delightfully playful manner. Trained in the kitchens at the , Calli Marie honed her craft in a number of local Jacksonville bakeries before she fatefully landed at BREW Five Points. When she began baking as a pro shortly after finishing culinary school in 2013, Calli found herself making traditionally beautiful cakes that were chock full of artificial and lower …