For those of you familiar with the Blackfly brand, it may come as no surprise that their newest project, The , is a wild success. An extension of the man behind it all, , the taproom is focused on Caribbean-style cuisine based on quality and authenticity. Cochran, best known for his artwork of all things tropical and his passion for fly fishing, calls the Cafe and Taproom an attempt to share his experiences in the world of angling and in the Bahamian lifestyle. Running a restaurant is nothing new for the brand; the Blackfly Restaurant in St. Augustine quickly became …