The third annual Tour de Farm, hosted by Slow Food First Coast, is giving Northeast Florida another chance to meet the unsung heroes who put food on our tables. It’s an opportunity for the public to meet farmers who produce food locally, as well as chefs and artisans who use locally grown ingredients. Participants can take tours of the farms and purchase their own locally grown produce and fresh meats. A one-time $5 donation allows access to all participating farms for the entire day, and helps support Slow Food First Coast’s mission, educational programs and events. Noon-5 p.m., April 13, tickets $5 per adult, presale tickets at